Customer Review: I like the bulk cooking plans. I've done the once a month cooking before and this helps some families. One thing I miss is eating Chinese food. There are a few great chinese recipes! The chicken nuggets are great. I've made about a dozen recipes and all mostly good. The best recipe is the reuben... more info
Customer Review: I bought this book for neices and nephews (10, 12 and 7 years old) who were diagnosed with gluten and diary issues. The flour blend allowed them to stretch their wings. They made Basic Chocolate Cake and Chocolate Brownies without much guidance. They will be using this book as a reference book. An... more info
Customer Review: I received this book as a gift from a friend. After trying many recipes in this book, it leaves me scratching my head. I have tried the desserts and came out with horrible results, I tried some a the entrees and found that they require major tweaking in some cases. The one recipe I thought would... more info
Customer Review: I like the lists and easy to follow directions. It's a book that allows the reader to start right away. The mixes of various flours makes it easy to adapt your own recipes to gluten free.
Customer Review: We are contaminating our bodies with the chemical foods we eat and this book displays very good diet solutions that put you on your way to much better health. Guidelines to use to help us clean out all the pollutions we've put into our bodies. I highly recomend everyone get this book.
Customer Review: Doctor placed me on a gluten-dairy free diet and this book explains way of cooking without these items. The recipes in the publication are simple, tastie and fulfilling. It is well written and easy to follow.
Customer Review: Wheat-Free Recipes and Menus
Wonderful book...is a must for multiple allergies to foods. I have found more in this book that applies to my needs than in any other I have found.
The recipes that I have tried are delicious! Highly recommend.
