Customer Review: Lots of great recipes and tips. I've been a vegetarian for years, and learning how to replace animal products with vegetable or soy is great and more healthy. It is liberating to learn I can eat such a wide variety of things.
Customer Review: This is the best vegetarian cookbook I've ever used. Every dish I have made from this volume has been delicious, easy, and quick. While some of the recipes take a little planning ahead (ie, calling for cooked rice) the majority really do whip up in no time, and the combinations are creative, tasty... more info
Customer Review: I owned this book for about a year and cooked about 1/3 of the dishes. Each one seemed bland and uninspired, although the recipe titles sounded interesting. I gave it to a coworker who is vegan and his family agrees that the dishes are a good launching point, but they all needed a little something... more info
Customer Review: If you've never done any creative writing beyond high school, or if you're a creative writing teacher, this book is probably a gem. Unfortunately, I am neither. The exercises were simple and nothing that I haven't done on my own or in writing groups. I guess I was expecting something a little more... more info
Customer Review: I like a book that has remedies that have ingredients that are not too difficult to obtain, and which makes the recipe easy to read and understand.
Customer Review: don't make the same mistake i did--since the authors also wrote "The Vegan Gourmet" (which is my favorite cookbook)--i thought there other books would be vegan. this one isn't. there are vegan recipes in this book and they are labeled so. also i do not like how the ingredients are listed--it is... more info
Customer Review: I love Mexican foods and was so happy to find this cookbook. There are both vegetarian and vegan recipes in here. The vegan ones have a notation under the title indicating that they're vegan which is nice. Most of the others can be made vegan by just replacing the cheese with a non-dairy alternative... more info
Customer Review: My hubby Dub was up at the book swap at the Trinidad and Tobago Yachting Association. He'd taken up a couple mystery paperbacks and was looking for some more of the same. However, when he came back to the boat he had this book. He opened it to the Shrimp Creole recipe on page 157 and said. "I'd like... more info
